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Hawaiian Acres Community Food Hub

​Last November, the Hawaiian Acres Community Association—fiscally sponsored by Puna Mākaukau—was one of seven awardees of a generous grant ($534,000) funded by the American Rescue Plan Act, a federal COVID-19 relief package, administered by the County of Hawai‘i. The award is for the construction of a long-awaited certified shared-use kitchen for our community, designed to tie into existing structures at the Hawaiian Acres Community Center site on Moho Road.

Due to extenuating circumstances the original proposed plan for a multi-use structure, with a community center and kitchen could not be executed in the given grant timeline. Therefore, a revised Plan B is proposed that will satisfy the grant requirements and create a shared-kitchen on an expedited timeline.

The obligated contracts with architect and engineers will be completed and plans submitted to the Building Division of the County of Hawaii Department of Public Works to obtain a building permit for Plan A. This provides us with the option of completing the structure at some point in the future. The Plan A footprint and site plan will remain available.


Plan B will be Hawaiian Acres Community Food Hub - an ABCO Certified Food Hub exempt from building permits. A pre-built shipping container commercial kitchen will be purchased and installed on site along with bathrooms, and storage. A roof will be built between containers, creating a large covered space for seating and outdoor events, with secure storage in the containers. 

The Team

  • Puna Makaukau, Fiscal Sponsor

    • Patti Pinto

    • Chandra Pinto

  • Hawaiian Acres Community Association

    • Linda Brush, President

    • Angelic, Vice President

    • Sandy Margriter, Treasurer, Build Committee Chair

    • Aaron, Neighborhood Watch

    • Shannon Matson, Build Committee Co-chair, Road Corporation

    • Myrna, Build Committee

    • Jeffrey Fendentz, Build Committee

    • Peter Watson, Project Manager

  • Hawaii Commercial Kitchens, Anthony Florig

    • Alex and Tomek, HBFF Consulting - Permitting and Compliance

    • Daeus Bencomo, Lavaloha Chocolate - Personnel & Equipment

    • Megan Brady, Uproot Origin - Commercial Kitchen Training

    • Amedeo Markoff, Pahoa Lava Zone - Kitchen Buildouts and Equipment

    • Jess Devendorf, Food Safety and Kitchen Consultant

© 2019 by Hawaiian Acres Community Association

PO Box 368
Kurtistown, HI 96760
(808) 966-9892

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